Faculty of Management Sciences

Diploma in Food Operations Management

Diploma 3 years Full-time APS 24+
24
Minimum APS Score NQF Level 4
Programme Overview
Qualification
Diploma
Duration
3 Years
NQF Level
4
Campus
Pretoria Campus
Language
English
Study Mode
Full-time
About This Programme

A three-year Diploma in Food Operations Management offered at Pretoria Campus. Prepares students for careers in food management across hospitals, hostels, hotels, and catering environments.

Admission Requirements
Minimum APS score of 24

Required Subjects NSC levels

  • English 3 40–49%
One of the following
  • Mathematics 3 40–49%
  • Technical Mathematics 3 40–49%
  • Mathematical Literacy 3 40–49%
Offered at Pretoria campus only. Closing date for applications: 30/9.
Career Opportunities
Food Management Industries professional Working in Hospital kitchens Old Age Homes professional Prison Service Hostels professional Hotels and Boarding Schools professional Banqueting professional Mass Catering Chef
5,000+ subscribers

Stay in the Loop

Weekly insights on education, bursaries and career opportunities — delivered straight to your inbox.

  • Bursary deadlines & alerts
  • University & TVET news
  • Student job opportunities

Get weekly updates

Please enter your first name.
Please enter a valid email address.